All posts by englandsne

It’s a Chef’s Wife : Zaap

Zaap Thai Street Food comes to Newcastle

Zaap. Photo: David Simpson
Zaap. Photo: David Simpson

In the first of our ‘It’s a Chef’s Wife’  reviews, KIRSTIN HANNAFORD checks out Zaap, Newcastle’s new Thai street food restaurant

In a bid to save some pennies for our imminent holiday, the other half and I have been trying to avoid too many indulgent nights out of late. However, after hearing a lot of positive noise on social media about Newcastle’s new Thai street food restaurant Zaap, we decided it was about time we had a lapse in our self-control and give it a try.

The restaurant is housed in the iconic former Co-op building next to the Gate that recently underwent a £17 million renovation. It officially opened its doors on 17 August, becoming neighbours to Cabana and Turtle Bay.

Zaap. Photo: David Simpson
Zaap. Photo: David Simpson

As all of you fellow chef’s wives will know, a meal out with the husband can often involve a level of scrutiny that those of us lacking in culinary expertise would view a tad extreme. Our visit to Zaap was no exception as we approached the restaurant entrance and he quickly took umbrage to the hand written sign on the door stating the restaurant’s opening hours. Not a great start, let’s hope the food wasn’t going to disappoint.

Once inside the greeting was immediate and warm, staff were relaxed and confident. We were led to a table of our choice past the busy open kitchen towards the back of the restaurant. There’s so much to look at with bright neon lights, lanterns hanging from the corrugated iron ceiling and a plethora of trinkets from the Far East adorning the walls. What the owners are clearly striving for here is the bright lights and heady atmosphere of Ko San Road, and although I have never been, I’m told by the husband that has, that it makes a pretty good replica.

Zaap. Photo: David Simpson
Zaap. Photo: David Simpson

The menu, printed over both sides of a sheet of A3 paper, was full of roasted meats, stir fries, curries, noodles and soups and to someone less familiar with Thai cuisine was a little bewildering. However, don’t forget I’m with an expert, and not just of the culinary variety given he’s spent a lot of time in Thailand as he sought to remind me while we perused the list of dishes. Plus, there are handy translations below each option which he seemed to overlook. Alongside the food, there’s an extensive drinks menu that includes Thai beers and whiskies, not to mention a few unusual soft drinks, like bubble tea (Taiwanese milk tea served with tapioca balls), Ma Toom (Bael fruit juice) and An Chan Soda (butterfly pea juice with soda).

Zaap. Photo: David Simpson.
Zaap. Photo: David Simpson.

After ordering a glass of red wine and a bottle Beer Lao, much to the appreciation of my other half who fell in love with the tipple whilst travelling and reckons it’s a scarce larger find in the North East, we set the ball rolling with a couple of starters to share. Moo Yang are grilled strips of pork on a skewer with sesame seeds, tender with a slight extra bite to them, seasoned to perfection. They came with a mildly spiced dipping sauce, and coupled with a generous portion of edamame beans, made for a tasty and not too heavy introduction to the main event.

Service, though speedy and attentive, wasn’t totally flawless yet. We had to ask for some kind of vessel to dispose of the edamame pods and my partner’s request for a glass for his Beer Lao resulted in the delivery of an extra glass of water. Still, given the quality of the starters both issues were easily forgiven.

Zaap. Photo: David Simpson
Zaap. Photo: David Simpson

Mr. Chef then opted for Moo Gang Panaeng (Pork in rich panaeng curry with lime lives) while I went for Gai Pad Kee Mao (spicy stir fried rice noodles with chicken, basil and vegetable). Both of which thankfully succeeded in hitting the spot. His curry came with an impressive sandcastle of rice and to my relief was a hit. Perfectly cooked pork, with a tangy and flavorsome sauce, that was just the right amount for his man-size stomach. My noodles were equally delicious with succulent chicken strips and stir fired vegetables that retained just enough of a firm texture – you could taste the basil in every bite. Unusually, both meals came presented on a round tin tray which I’m told was another authentic feature of my Far East dining experience.

Zaap. Photo: David Simpson
Zaap. Photo: David Simpson

With regards to value for money it’s another “yes from me”, with the total bill for two starters, two mains and a couple of drinks each coming in just under £40, meaning we didn’t make too bad a dent in the holiday fund.

It’s fair to say that there’s nothing quite like Zaap in Newcastle. The breadth of the menu, coupled with the eclectic decor makes it one of a kind. It may not be 100% authentic, but they’ve certainly gone all out to bring a slice of Thailand to Newcastle, and the result is a colourful, chaotic representation of the Thai street food scene.

Zaap. Photo: David Simpson.
Zaap. Photo: David Simpson.

Zaap Newcastle can be found at: 

117 Newgate Street, Newcastle upon Tyne NE1 5RZ

0191 230 1280

www.zaapthai.co.uk/newcastle

Twitter: @ZaapNewcastle

Facebook: www.facebook.com/ZaapNewcastle/

Find out more about Kirstin Hannaford and our England’s North East bloggers here

Entrepreneurs of Tyneside Past

ALEX ILES delves into the history of Newcastle and is inspired by three notable entrepreneurs

The Guildhall Newcastle
The Guildhall, Sandhill, Newcastle upon Tyne. Photo: David Simpson

This is my first blog for England’s North East, so it’s best to introduce myself. I own and manage a tourism company in Newcastle called Iles Tours, established in 2012.

I do a number of different tours and one thing that fascinates me is the region’s entrepreneurs who have inspired me in my own business.

Here I look at three such entrepreneurs from different eras in the history of Newcastle: Rodger Thornton (died 1430), Ralph Carr (1711-1806) and William Armstrong (1810-1900).

According to legend, Rodger Thornton’s entrance into Newcastle’s story has highly romantic beginnings:

‘West-Gate came Thornton in, 

With a hap and a halfpenny and a lambskin’.

In fact as the son of a minor noble Thornton’s father helped him start up in business in Newcastle. Membership of the trading guilds and involvement with the Right Honourable Company of Merchant Adventurers set up this young man well. The Adventurers met in the top of St. Thomas’s Hospital on the Sandhill where the modern guildhall stands today.

The Sandhill, Newcastle
The Sandhill, Newcastle Photo: David Simpson

There Thornton became involved in Newcastle’s most important trade during his lifetime – wool and hides. Wool was the petroleum of the Middle Ages and Newcastle’s wool was sold to the Low Countries where the major fabric producers were based.

It was the trade in wool that made Thornton successful, as a young man, although it was not an easy start. On some occasions during trade disputes his cargoes would spoil on the quayside while waiting to be sold or transported but bit by bit Thornton rose in power and wealth.

Brass depicting Rodger Thornton and his wife in St Nicholas Cathedral, Newcastle. Photo: Simon Neil Scott
Brass depicting Rodger Thornton and his wife in St Nicholas Cathedral, Newcastle. Photo: Simon Neil Scott

It enabled him to expand his business and invest in Weardale lead and local coal – two growing and very profitable trades in the North East of England. The investments paid off as the construction of churches in England and abroad meant there was much need for lead.

As his wealth increased Thornton was able to give to charitable causes – including vast quantities of lead for Durham Cathedral’s roof as well as great sums of money for St. Nicholas Church and St. Johns church in Newcastle. These donations were often written off as Rodger looked to ensure his place in heaven or perhaps it is better to see this as an ingrained understanding of the responsibility of the wealthy to care for the poor in the Middle Ages.

St John's Church Newcastle Photo: David Simpson
St John’s Church Newcastle Photo: David Simpson

Thornton also invested heavily in monasteries which were the schools and hospitals of the Middle Ages, providing education and healthcare for all in society.  Medieval merchants were also involved in politics as they were “between worlds” – not landed elite, not clerics or priests and not workers of the land.

Because of this Rodger became the MP for Newcastle for five years and was Mayor of Newcastle nine times. He sided with the King when the Percys of Northumberland rose against Henry IV and his wealth made him an important ally.

Town Walls Newcastle Photo: David Simpson
Town Walls Newcastle Photo: David Simpson

Thornton invested in the town watch, established a professional army and rebuilt the town walls. He held Newcastle against one of the most powerful lords in England and a grateful King Henry gave him the Percy lands in Yorkshire – making him a member of the landed elite. When I look at Rodger Thornton I learn that to fight for what you care about and invest in a location creates opportunities and opens doors in the future!

Ralph Carr is our second entrepreneur. As a young man Ralph’s father allowed his son’s membership of the Right Honourable Company of Newcastle’s Merchant Adventurers to slip, meaning that Ralph had to take an apprenticeship with the company to earn membership. During this term he took a break to visit all the ports that Newcastle traded with and learned about their needs, gaining a detailed knowledge of the North Sea and Baltic ports.

In the late 1700s there was an established oligarchy of merchants in the coal trade and breaking into this elite group was both hard and expensive – so Ralph branched out, investing in shipping, naval equipment, whaling, lead, insurance and millstones from Gateshead. He then went on to build alum factories, glass factories, lead works and linen mills.

These buildings in the Close near Newcastle's Quayside would have been familiar to Ralph Carr Photo: David Simpson
These buildings in the Close near Newcastle’s Quayside would have been familiar to Ralph Carr Photo: David Simpson

In later life he was so wealthy he was approached to become one of the first members of Newcastle’s first provincial bank.

The lesson I take from Ralph Carr is that when your path is blocked by groups with vested interests, take a step to the side and build areas that are not developed. You can do a better job in those areas and eventually get invited into new and exciting deals.

When he died Carr was worth £200,000 in old money or £300 million today – a highly successful man who started on an apprenticeship.

Our third entrepreneur is Lord Armstrong. From a young age William Armstrong was fascinated with engineering and mathematics but honoured his father and studied law. He practiced law for over twenty years, teaching himself engineering in his spare time.

Eventually he designed the Armstrong crane and approached his father and Godfather with the new business opportunity. They backed the project and the crane revolutionised the way ports functioned. This created a great amount of wealth for Armstrong and he became established in the business community.

Following this – for better or worse – he was moved by the loss of life for British troops during the Crimean War which he put down to ineffectual artillery.

William Armstrong
William Armstrong

This brought about the invention of the Armstrong Gun which required eleven patents because of its revolutionary design. Armstrong continued to produce these revolutionary guns and partnered Mitchell’s Shipyards to create warships on the Tyne.  He eventually produced ships for eleven great powers and in some ways prepared the world for the First World War.

Armstrong’s works at Elswick employed twenty five thousand people in Newcastle and were one of the largest employers in Britain. Alongside this, Armstrong was a huge supporter of renewable energies and saw a future where they would replace coal as the main form of energy.

In Armstrong I see that educating yourself, being dependable and ready for an opportunity may enable you to launch the business you always wanted to do.

I hope we have captured your minds and inspired you with these Newcastle Entrepreneurs. If you have enjoyed this blog, Iles Tours offers a tour focused on the entrepreneurs whose businesses and inventions have shaped Newcastle.

For more information visit www.ilestours.co.uk

or email Alex at info@ilestours.co.uk

Find out more about Alex and our England’s North East bloggers here

Gems of the #NECoast

In preparation for a social media celebration of the North East coast PAUL WHITE explores the shores from Seaton Carew to South Shields

Sunshine at South Shields. Photo: Paul White
Sunshine at South Shields. Photo: Paul White

I don’t think it’s possible to live in the North East for so long that you know everywhere and everything about the region.

Personally, I’ve never lived outside of the North East in my 40 years. I was even fortunate enough to get on a degree course that was taught in Darlington.

I’m not someone who believes that there is nothing to be gained from venturing further afield, like some Shildonian version of Hale & Pace’s Yorkshire Airways pilots. I love traveling, but I am also increasingly aware that there is always somewhere new to discover here.

On Sunday, I decided to take my camera with me on a trip up the coast. It was inspired by a plan hatched at Northumbrian Water that this Friday, September 9th, we would like to try to get as many people Tweeting pictures of the North East coast at the same time.

Wouldn’t it be great if we can fill a small part of the vastness that is Twitter with imagery of our region’s stunning coastline, even for just a few minutes? Anyway, more on that and how you can get involved later.

I started at Seaton Carew, a place I visited recently for the first time since my childhood. What a lovely seaside destination we have there, just to the south of Hartlepool. No airs and graces, little in the way of over-the-top flashing lights, and an amazing gelato shop (Jo Jo’s), to stop and rest your feet, while taking on board one of a wonderful array of sundaes.

Moody Skies over Seaton Carew. Photo: Paul White
Moody Skies over Seaton Carew. Photo: Paul White

The sky was brooding, the southern backdrop industrial. Yes, it’s lovely to get a shot of the type of beach that goes on forever, with blue sky up above and the sun shining. But, if I’m honest, when I have my camera I’ll take a dramatic set of clouds any day. Not least because I burn like nobody’s business after 15 minutes in the sun.

Next, I headed North, Seaham-bound. Only, I never got there. A little sign for Crimdon Beach caught my eye and I made an unplanned right turn and discovered an incredibly beautiful beach that I never knew existed.

Crimdon Beach. Photo Paul White
Crimdon Beach. Photo Paul White

A mix of pebbles, pools and sand, it was a revelation. Sure, I’d heard the name Crimdon, but never once associated it with a beach I’ll be sure to return to again and again. Wonderfully sheltered by the rising hills, there is less of a breeze, zero flashing lights, and it’s really quiet, almost like a little secret I’d stumbled upon. Ok, no gelato bar, but you can’t win them all.

Crimdon Beach
Crimdon Beach. Photo: Paul White

As the afternoon ticked on, I bypassed the lovely beaches of Seaham, Roker and Whitburn – and possibly one or two more gems I have yet to discover – and made my way to South Shields. This is another recent discovery (or, possibly, rediscovery) for me, I shamefully confess, but it’s got so much to offer for everyone.

I “found” it again – it’s another place I was probably brought as a child –  when a friend’s band were playing on the sea front a while ago, in a beautiful outdoor auditorium.

South Shields pier. Photo: Paul White
South Shields pier. Photo: Paul White

This was my first walk along the pier, however, and it provides a wonderful, fresh perspective on the mouth of the Tyne, with Tynemouth across the water and the Tyne heading inland, ferries setting off on their journeys and fishermen of all ages landing mackerel.

It was a whistle stop tour of three from countless wonderful places on our coastline and, while I will return to all three again, I will certainly be making a few trips to places I have never been, so that I never stop discovering the North East and its coast.

Beach at South Shields. Photo: Paul White
Beach at South Shields. Photo: Paul White

If you’d like to get involved with the plan to flood a small part of Twitter with beautiful images, Tweet your pics, using the #NECoast hashtag, on Friday, September 9, at around 4pm. Let’s show the world what they’re missing.

Find out more about Paul White and our England’s North East bloggers here