Tag Archives: beer

Brewing up a Great North East Book

Award-winning beer writer ALASTAIR GILMOUR has just published The Great North East Brewery Guide, a book that celebrates the region’s proud tradition of brewing and those who contribute to its fine reputation for great beer. Those people are what make the drinks we enjoy so special, he writes…

People talk about gardeners having “green fingers” but it’s a description that could readily be applied to brewers. Leek-growers rear their plants like their children, dahlia experts talk to their blooms, and carrots don’t perform unless their rosettes are fondled regularly.

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It’s the same with beer, it has to be treated with devotion at every stage. Brew it from the finest ingredients possible on the best equipment available with heaps of inventive muscle and brains and the results will speak for themselves. Craft brewers are fanatical about their choice of hops, the malt they order, the mashing-in regime, the conditioning, the ageing and attention to every detail. It’s what makes great beer – and here in the North East of England we have some of the most inventive, knowledgeable and skilful brewers in the nation, working on gleaming kit that wouldn’t look out of place in a sci-fi movie.

Our breweries range from cramped units such as shipping containers to huge and impressive structures lined with Italian marble. The process of making beer is much the same in all of them but honesty and flamboyance come out at the other end – and that’s beer’s beauty. The region’s brewers are a dedicated lot, a set of charismatic people with individual traits that influence the beer they brew. And we don’t half brew good beer here – which is what The Great North East Brewery Guide celebrates.

Latest figures tell us that there are now more than 2,000 breweries operating in the UK, taking growth rate over the past five years to 64%. The North East has enjoyed a similar percentage rise in craft brewery start-ups, many of them by former home-brewers inspired by a public demand for adventurous flavours and the realisation that now is the time.

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We’re all reaping the benefit of better quality beer and more choice, plus the altruistic notion that we’re in our small way contributing to a fiercely independent movement and doing our bit in the growth of the local economy.

Beer can be as simple or as sophisticated as we wish it to be. Breweries produce it, but never forget, it’s people who make it and people who drink it. Cheers!

ALASTAIR GILMOUR is a freelance writer who previously worked for The Journal and The Northern Echo. His work has also featured in national and international media, such as The Guardian, Daily Telegraph, Sunday Telegraph, The Observer, Prague Post, Brewers’ Guardian, Eastern Airways in-flight magazine, Food & Travel magazine and – once – The Church Times. He founded and edits Cheers, an award-winning pub and drinks publication (www.cheersnortheast.co.uk), as well as having contributed to several books.

The Great North East Brewery Guide is published by Offstone Publishing.

Follow Alastair on Twitter @CheersPal

“I’ll boo your team, but drink your beer.”

Sunderland fan and beer blogger PAUL WHITE swallows his pride, a glass of Shearer and a bottle of Newcastle Brown Ale but does it leave a bitter taste?

Shearer and Newcastle Brown Ale
Shearer and Newcastle Brown Ae. Photo: Paul White

Well, my football team, Sunderland, got hammered and my fantasy league side had a pretty low-scoring day. Our rival football team, Newcastle, won. Ireland won in the rugby (that’s a good thing in our house). All round, yesterday was a pretty mixed bag, in terms of sports.

So, what better way to wind down than with a couple of beers, and I thought I would look at the relationship between beer and sport. In particular, beers that one might associate with a rival team. In my case, that means Newcastle United.

I guess the question I’m asking myself is, should you ever be put off a good beer because its association with the “other side” of a sporting rivalry leaves a bitter taste before the first drop has been tasted? Or, is it tantamount to a chance to get one over on the opposition: “I’ll boo your team, but drink your beer.” I’m sure other analogies can be found.

Now, Tyneside has its fair share of excellent breweries, but I have gone for one beer that is indelibly associated with the football team, and one that is, well, only linked by virtue of an unfortunate name.

Let’s start with that one and ease myself into it.

Shearer, from Black Sheep, is actually named in honour of sheep shearers, as opposed to being a tribute to Alan. Still, I thought twice, only half-heartedly, about whether I could bring myself to drink a beer that carries the name of the hero – legend, even – for those up the road.

As far as I recall, despite being the all-time Premier League goalscoring record holder, Shearer the player only ever scored three times against Sunderland (Gary Rowell managed that many against Newcastle in one game). He is also very fair about Sunderland in his punditry on Match of the Day, even quite vocal in his praise on the rare occasion it is warranted (not tonight, definitely not tonight). Plus, you have to admire a player who will choose to reject a move to a big club where he might achieve his true potential in order to fulfil the dream of joining the team he supported from childhood*.

So, actually, I don’t have any issue with the man himself, and as I take my first taste of the beer, I realise that I can put the loose link to Newcastle to one side and enjoy a really fresh, citrusy, pale ale. It’s probably more a summer ale, being so light and fruity, rather than a drink for a cold February night with a good chance of waking up to a snowy scene in the morning.

This is probably lighter than anything I’ve tasted from Black Sheep and I’ve had pretty much everything they’ve had on offer in the last five years or so. It goes down really well and you could drink it all afternoon on a good beer garden day, especially as it’s a nice steady 4.1%. Probably not in a Sunderland beer garden, though.

So, yes, this very loosely affiliated beer is a winner, but I won’t be shouting its name in bars any time soon.

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Now, onto the second of the beers. Newcastle Brown Ale takes me back to the days when the iconic Blue Star adorned not only the label of its bottles, but also the shirts of Newcastle United. However, it’s also a beer I’ve enjoyed many times in the past, as far afield as New York. As someone who is proud of the North East as a whole, it’s great to see a beer from the region finding its way into bars around the world.

However, as I’ve historically considered it a strong beer, I’ve often only turned to Newcastle Brown Ale once I’ve been well into a night out. Nowadays, 4.7% doesn’t seem that strong, with many of the beers on the market going much higher.

In reality, it is probably my North East roots and the cultural identity that Newcastle Brown Ale has, stretching much further than the association with the football team, that make me feel more than comfortable about enjoying a bottle of Dog.

The nickname alone says something about life in the North East in days gone by, with “I’m gannin’ to see a man about a Dog” often being an excuse to get out of the house and down to the pub.

There’s something about Newcastle Brown Ale that makes it far more a part of the North East than purely being a Newcastle United-related drink. And that’s before I even talk about the beer itself. Few beers achieve such iconic status without being good. Dog is good. Very good.

Smooth and full of flavour and aroma, one can forgive the fact it’s now brewed in Yorkshire if it means keeping a great beer alive.

Having enjoyed bottles of Sunderland’s Double Maxim and Guinness Original XX last Saturday, while Sunderland were enjoying their 0-4 smash and grab raid at Crystal Palace’s Selhurst Park and Ireland were narrowly being beaten by Scotland in an RBS Six Nations classic, I can say that great beers go with sport and it’s nice to have that association. However, why deny your tastebuds a treat simply because of sporting allegiances?

*Tongue firmly in cheek. You won’t get many footballers making that sort of choice these days.

This blog post originally appeared on www.poetsdaypint.weebly.com

 

How do I love beer? Let me count the ways

The Raven, brewed by Sonnet 43 of Coxhoe, County Durham. Photo: Paul White
The Raven, brewed by Sonnet 43 of Coxhoe, County Durham. Photo: Paul White

Beer blogger PAUL White tries out a local beer inspired by a poet.

It’s nice to learn something new, especially if it’s about your own part of the world.

I hadn’t been to the Toronto Lodge, just outside of Bishop Auckland, since a revamp a couple of years back, but decided to drop in for a bite to eat. I’d also heard it was home to some real ales, as well.

It turns out that it offers a range of ales from Sonnet 43, a brewery from nearby Coxhoe, which is where the learning begins.

I hadn’t been aware of this particular brewery, but it has an ale for all tastes. Personally, I decided to go for the bourbon milk stout, The Raven. After all, this last week did feature Stout Day.

Now, the brewery name and that of the beer itself are no coincidence, as I also learned that Coxhoe was home to a rather famous poet – most of you will at least be familiar with one of her lines.

For it was Elizabeth Barrett Browning who, in her Sonnet 43, wrote “How do I love thee? Let me count the ways…”.

Memorial to Elizabeth Barrett Browning at Kelloe church near Coxhoe in County Durham. Photo: David Simpson
Memorial to Elizabeth Barrett Browning at Kelloe church near Coxhoe in County Durham. Photo: David Simpson

I’ve driven past Coxhoe thousands of times, but I had no idea that it was home to Browning, or that she had inspired a brewery.

The beer is likewise poetically-inspired, taking its name from Edgar Allan Poe’s gothic classic.

Likewise, I have driven past the Toronto Lodge countless times since the revamp and it has been remiss of me not to have called in before now. What a great place with reasonably priced, but very good, food and drink.

But what of the beer itself?

Well, it’s a pleasant discovery, with a full flavour that is at once bitter and also smooth; a proper milk stout. It’s not an overly heavy drink, so could easily be one to settle into for an evening, should the opportunity arise.

With a lot of my beer reviews, I’ve highlighted those ales that are a natural progression for a lager drinker coming into the realms of beer. This is not one, but Sonnet 43 have plenty that would fit that bill.

Overall, it was an outing of discovery for the brain and the taste buds and I will be returning to sample more of the food and drink in the very near future.

Blog post originally written for Poets Day Pint.